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A LA CARTE MENU

Served everyday from 11am

PUB CLASSICS

FISH AND CHIPS

Beer battered haddock, hand cut chips, mushy peas, housemade tartare sauce, seared lemon

SAUSAGE AND MASH

Braughing sausages, buttered mash, winter greens, red wine jus

28 DAY DRY AGED 8oz rib-eye STEAK

Portobello mushroom, grilled tomato, hand cut chips, peppercorn sauce

CONFIT PORK BELLY

Black pudding mash, winter greens, gravy, pork crackling

HOME-BAKED PIE OF THE DAY

Buttered mashed potato OR hand cut chips, winter greens, gravy

HAM, EGG AND CHIPS

Hand carved ham, fried hens egg, hand cut chips

​STONEBAKED PIZZA

Hand stretched 12" stonebaked pizza vegan options available

MARGHERITA

Tomato, mozzarella, basil

FIORENTINA

Hens egg, spinach, mozzarella, tomatoes, aged Parmesan, black olives, garlic olive oil

FUNGHI

Tomato, medley of mushrooms, truffle oil, rocket, ricotta

MEATY PEPPERONI

Italian pepperoni, calabrian salami, italian prosciutto,mozzarella, pecorino

HOT SAUSAGE

Braughing sausage, red onion marmalade, mozzarella, crispy burnt onions, chilli flakes

CHICKEN ARRABBIATA

Spiced roasted chicken, onion cream, mozzarella, roquito peppers, Parmesan

GARLIC PIZZA BREAD

Garlic butter

add cheese 

BURGERS

All of our burgers are served in a brioche bun with skin on fries

THE AXE BURGER

Shredded iceberg, beef tomato, pickles, relish, burnt onions add cheese 3 add BACON 3

GRILLED CHICKEN BURGER

Roasted piquillo peppers, wild rocket, beef tomato, add BACON 3 add cheese 3

BEYOND MEAT BURGER

Shredded iceberg, beef tomato, pickles, relish, burnt onions add vegan cheese 3

SMALL PLATES

TEMPURA COD

Tartare sauce, lemon

CHICKEN WINGS 6/12

Roasted and fried in either barbeque sauce or franks hot buffalo sauce

ITALIAN MEAT BALLS

Beef and pork meatballs, tomato and basil sauce, Parmigiano Reggiano, bread, whipped crème fraîche

CALAMARI

Smoked paprika, garlic, lemon and harissa yoghurt

SAUTÉED CHORIZO

Black beans, garlic, Maldon sea salt

KING PRAWNS PIL PIL

Garlic, fresh red chilli, olive oil, toasted bread

PATATAS BRAVAS

Fried potatoes, spicy tomato sauce, aioli

PAPRIKA PULLED CHICKEN

Fried potatoes, spicy tomato sauce, aioli

ZUCCHINI FRITTI

Lemon aioli

ROSEMARY BAKED CAMEMBERT

Toasted baguette, cornichons, red onion marmalade

CHARCUTERIE BOARD

Salami milano, fried chorizo, prosciutto, Buffalo mozzarella, cheddar, olives, sun-blush tomatoes, cornichions, bread

TOMATO BRUSCHETTA

Tomato, onions, garlic, warm bread

A BIT ON THE SIDE

 

SKIN ON FRIES

HOUSE SALAD

MAC & CHEESE

BUTTERED MASH

HAND CUT CHIPS

WINTER GREENS

PUDDINGS

 

STICKY TOFFEE PUDDING

Custard, pouring cream OR ice cream

TRIPLE CHOCOLATE BROWNIE

Vanilla ice cream, chocolate drizzle

COMPASS CRUMBLE

Homemade crumble, custard OR pouring cream

ICE CREAM AND SORBET SELECTION

Please ask your server for todays flavour

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OPENING HOURS

Mon – Fri | 11am – 11pm

Sat | 9am - 11pm
Sun | 9am – 10pm

 

KITCHEN OPENING HOURS

Mon – Fri | 12noon – 9pm

Sat | 9am - 9pm
Sun | 9am – 8pm

CONTACT

 

info@axecompasses.co.uk

 

01920 759 101

28 The St, Braughing, Ware SG11 2QR

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© 2024 The Axe & Compasses Braughing, part of The Funky Collection.

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